000 -LEADER |
fixed length control field |
00804nam a2200289Ia 4500 |
001 - CONTROL NUMBER |
control field |
00007646 |
003 - CONTROL NUMBER IDENTIFIER |
control field |
OSt |
005 - DATE AND TIME OF LATEST TRANSACTION |
control field |
20180514102214.0 |
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
fixed length control field |
160401s1972 ||||||engsd |
040 ## - CATALOGING SOURCE |
Transcribing agency |
LIC |
041 0# - LANGUAGE CODE |
Language code of text/sound track or separate title |
eng |
082 1# - DEWEY DECIMAL CLASSIFICATION NUMBER |
Classification number |
571.2 |
Item number |
M |
100 1# - MAIN ENTRY--PERSONAL NAME |
Personal name |
Nickerson, JohnT. |
242 ## - TRANSLATION OF TITLE BY CATALOGING AGENCY |
Title |
Vi sinh vật học thức ăn |
245 #0 - TITLE STATEMENT |
Title |
Microbiology of foods and food processing |
Statement of responsibility, etc. |
JohnT. Nickerson, Anthony J.Sinskey |
260 ## - PUBLICATION, DISTRIBUTION, ETC. |
Place of publication, distribution, etc. |
London |
Name of publisher, distributor, etc. |
American Elsevier Publishing Company |
Date of publication, distribution, etc. |
1972 |
300 ## - PHYSICAL DESCRIPTION |
Extent |
306p. |
Dimensions |
21cm. |
504 ## - BIBLIOGRAPHY, ETC. NOTE |
Bibliography, etc. note |
References: P.286 - 287 |
650 #4 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name entry element |
Microbiology |
653 ## - INDEX TERM--UNCONTROLLED |
Uncontrolled term |
Food Processing |
653 ## - INDEX TERM--UNCONTROLLED |
Uncontrolled term |
Food Infections |
653 ## - INDEX TERM--UNCONTROLLED |
Uncontrolled term |
Food Intoxications |
653 ## - INDEX TERM--UNCONTROLLED |
Uncontrolled term |
Fruits and Vegetables |
653 ## - INDEX TERM--UNCONTROLLED |
Uncontrolled term |
The Destruction |
910 ## - USER-OPTION DATA (OCLC) |
User-option data |
Trang |
942 ## - ADDED ENTRY ELEMENTS (KOHA) |
Koha item type |
Tài liệu |